Animal nutrition
Foliar fertilizers
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Furthermore, it contains free amino acids and short peptides that allow plants to function efficiently in dry conditions or low temperatures.
The fertilizer is recommended for all plants at all development stages in which stress may occur or has already occurred (drought, flooding, frost, strong pathogen pressure, damage from plant protection products). The fertilizer has the most important micronutrients, such as boron, iron, molybdenum, manganese, zinc and amino acids (glycine, proline, glutamic acid), which are necessary to fight the effects of stressful situations – it accelerates the regeneration of the plant, nourishes it and allows it to quickly return to the condition it was in before the stress factor occurred. The quick reconstruction of the plant translates into its return to production capacity, which in turn affects the production results obtained. The fertilizer can be successfully used in situations where there is a high risk of serious damage to plant production.
The product cannot be mixed with copper, sulfur and organophosphorus insecticides.
| N (org.) | P2O5 | K2O | MgO | CaO | SO3 | B | Cu | Fe | Mn | Mo | Zn | Aminokwasy total | Wolne aminokwasy | |
| %m/m | 5,0 | - | - | 6,0 | - | - | 2,0 | 0,5 | 2,0 | 2,0 | 0,02 | 4,0 | 31,0 | 9,0 |
| g/kg | 50 | - | - | 60 | - | - | 20 | 5 | 20 | 20 | 0,2 | 40 | 310 | 90 |
has a strong bio stimulating and anti-stress effect,
it is a strong adjuvant due to the content of peptides,
micronutrients have a supporting and nourishing function,
ensures quick regeneration of the plant, which translates into the production results obtained,
in extreme cases, it is the only solution that allows achieving any kind of yield,
regenerating effect,
reduces the impact of stress on the functioning of the plant with preventive use,
reduces energy expenditure on stress reduction,
provides a greater yield potential.
Please click on the desired crop to go to the cultivation tab and learn about fertilization technologies.
| Crop | Crop phenological stages | Dose rate (kg/ha) | |
| Apple | BBCH 56 - 57 From green bud stage: single flowers separating (still closed) to pink bud stage | 0,75-1,0 | |
| BBCH 69 End of flowering: all petals fallen | 0,75-1,0 | ||
| BBCH 71 - 75 From fruit size up to 10 mm to fruit about half final size | 0,75-1,0 | ||
| BBCH 81 Beginning of ripening: first appearance of cultivar-specific colour | 0,75-1,0 | ||
| Pear | BBCH 56 - 57 From green bud stage: single flowers separating (still closed) to pink bud stage | 0,75-1,0 | |
| BBCH 69 End of flowering: all petals fallen | 0,75-1,0 | ||
| BBCH 71 - 75 From fruit size up to 10 mm to fruit about half final size | 0,75-1,0 | ||
| BBCH 81 Beginning of ripening: first appearance of cultivar-specific colour | 0,75-1,0 | ||
| Plum | BBCH 56 - 57 From green bud stage: single flowers separating (still closed) to pink bud stage | 0,75-1,0 | |
| BBCH 69 End of flowering: all petals fallen | 0,75-1,0 | ||
| BBCH 71 - 75 From fruit size up to 10 mm to fruit about half final size | 0,75-1,0 | ||
| Cherry and sweet cherry | BBCH 56-57 From green bud stage: single flowers separating (still closed) to pink bud stage | 0,75-1,0 | |
| BBCH 69 End of flowering: all petals fallen | 0,75-1,0 | ||
| BBCH 71 -75 From fruit size up to 10 mm to fruit about half final size | 0,75-1,0 | ||
| Strawberry | BBCH 13 3rd leaf unfolded | 0,75-1,0 | |
| BBCH 55 First set flowers at the bottom of the rosette | 0,75-1,0 | ||
| BBCH 60 - 71 From first flowers open to receptacle protruding from sepal whorl | 0,75-1,0 | ||
| Cereals | BBCH 21 Beginning of tillering: first tiller detectable | 0,75-1,0 | |
| BBCH 31 - 49 From the first node at least 1 cm above tillering node to first awns visible (in awned forms only) - perform several treatments every 2 weeks | 0,75-1,0 | ||
| Rapeseed | BBCH 14 - 19 form 4 leaves unfolded to 9 or more leaves unfolded | 0,75-1,0 | |
| BBCH 30 - 51 From beginning of stem elongation: no internodes (“rosette”) to flower buds visible from above (“green bud”) - perform 1 - 2 treatments with an intervals of 2 weeks | 0,75-1,0 | ||
| Potato | BBCH 23 3rd basal side shoot visible (> 5 cm) | 0,75-1,0 | |
| BBCH 41 10% of total final tuber mass reached | 0,75-1,0 | ||
| Maize | BBCH 15 - 32 From 5 leaves unfolded to 2 nodes detectable, perform several treatments every 2-3 weeks | 0,75-1,0 | |
| Sugar beet | BBCH 16 - 39 From 6 leaves (3rd pair of leaves) unfolded to crop cover complete: leaves cover 90% of ground, perform several treatments with an intervals of 2 - 3 weeks | 0,75-1,0 | |
| Vegetables grown from seeds |
From BBCH 13 3rd true leaf unfolded, perform several treatments with an intervals of 2 - 3 weeks | 0,75-1,0 |
| Vegetables grown from seedlings |
After the seedlings are set, perform several treatments with an intervals of 2 - 3 weeks | 0,75-1,0 |
Application especially recommended when plants are recovering from abiotic stresses: drought, low temperatures, heat.
Spray solution volume: field crops 200 – 300 L/ha, vegetables and small fruits 500 L/ha, orchards 200 – 1000 L/ha according to sprayer type used, extensive cultivation 2 L/100 m2.
