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The habitats chosen for pear orchards should be better than for apple orchards. Pear trees develop earlier than apple trees, and therefore flower buds are easily damaged by cold spells in the spring and winter frosts. Pear trees freeze in temperatures below -25°C; therefore, sunny and warm sites, sheltered from the wind, are the most suitable for their cultivation.

Pear trees require deep, water-rich, loamy, or sandy loam soil of class II, III and IV with a pH of 6.2-6.7. They grow worse on sandy soils than apple trees.

The pear tree is sensitive to high groundwater levels and dies quickly in wet soil. The optimal level of groundwater for pear trees on the dwarf rootstock should be approx. 120 cm, and on seedlings - approx. 180 cm.

 

As in every crop, also in the cultivation of pear trees, the amount and quality of the obtained yield depend on the correct agricultural technology. Fertilization is an important factor. In order to precisely determine the doses of fertilizers that should be applied, chemical tests of the soil and the examination of the content of minerals in the leaves should be performed. The basis of fertilization should be soil fertilization. However, in the case of a deficiency or low nutrient content, as well as in conditions of limited uptake or transport of these nutrients in the plant, effective foliar fertilization should be used.

 

 

 

 

Fertilization technologies

Taking into account the different expectations of farmers in terms of crop nutrition, we have prepared for you three complete proposals for foliar fertilization. 
The following technologies have been prepared in response to these expectations, in order to optimally nourish the crop and are for reference. If you have any questions regarding the details of the technology and the adjustment of the individual dosage of the indicated products, we invite you to contact our Team.

 

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